Chapter 09
Coffee, Tea, Maté and Spices
118 tariff lines · 91 filing-ready 10-digit codes · codes begin with 09
Chapter 09 of the US Harmonized Tariff Schedule covers coffee, Tea, Maté and Spices. Every code in this chapter starts with the digits 09. Work down the nested list below: the bold headings are broad categories, and the 10-digit statistical codes underneath them are what you actually declare to US Customs. Duty rates shown are the general (Column 1) rates that apply to most trading partners.
Codes in Chapter 09
| HTS code | Description | Level | General duty rate |
|---|---|---|---|
| 0901.11.00 | Not decaffeinated | 8-digit subheading | Free |
| 0901.11.00.15 | Certified organic | 10-digit statistical code | |
| 0901.11.00.25 | Other | 10-digit statistical code | |
| 0901.11.00.35 | Certified organic | 10-digit statistical code | |
| 0901.11.00.40 | Other | 10-digit statistical code | |
| 0901.11.00.50 | Certified organic | 10-digit statistical code | |
| 0901.11.00.65 | Other | 10-digit statistical code | |
| 0901.12.00 | Decaffeinated | 8-digit subheading | Free |
| 0901.12.00.20 | Certified organic | 10-digit statistical code | |
| 0901.12.00.35 | Other | 10-digit statistical code | |
| 0901.12.00.40 | Certified organic | 10-digit statistical code | |
| 0901.12.00.55 | Other | 10-digit statistical code | |
| 0901.12.00.60 | Certified organic | 10-digit statistical code | |
| 0901.12.00.75 | Other | 10-digit statistical code | |
| 0901.21.00 | Not decaffeinated | 8-digit subheading | Free |
| 0901.21.00.15 | Certified organic | 10-digit statistical code | |
| 0901.21.00.20 | Other | 10-digit statistical code | |
| 0901.21.00.25 | Certified organic | 10-digit statistical code | |
| 0901.21.00.29 | Other | 10-digit statistical code | |
| 0901.21.00.40 | Certified organic | 10-digit statistical code | |
| 0901.21.00.49 | Other | 10-digit statistical code | |
| 0901.21.00.55 | Certified organic | 10-digit statistical code | |
| 0901.21.00.65 | Other | 10-digit statistical code | |
| 0901.22.00 | Decaffeinated | 8-digit subheading | Free |
| 0901.22.00.35 | Certified organic | 10-digit statistical code | |
| 0901.22.00.40 | Arabica | 10-digit statistical code | |
| 0901.22.00.50 | Robusta | 10-digit statistical code | |
| 0901.22.00.55 | Other | 10-digit statistical code | |
| 0901.22.00.65 | Certified organic | 10-digit statistical code | |
| 0901.22.00.70 | Other | 10-digit statistical code | |
| 0901.22.00.75 | Certified organic | 10-digit statistical code | |
| 0901.22.00.80 | Other | 10-digit statistical code | |
| 0901.22.00.90 | Other | 10-digit statistical code | |
| 0901.90 | Other | 6-digit heading | |
| 0901.90.10.00 | Coffee husks and skins | 10-digit statistical code | Free |
| 0901.90.20.00 | Coffee substitutes containing coffee | 10-digit statistical code | 1.5¢/kg |
| HTS code | Description | Level | General duty rate |
|---|---|---|---|
| 0902.10 | Green tea (not fermented) in immediate packings of a content not exceeding 3 kg | 6-digit heading | |
| 0902.10.10 | Flavored | 8-digit subheading | 6.4% |
| 0902.10.10.15 | Certified organic | 10-digit statistical code | |
| 0902.10.10.50 | Other | 10-digit statistical code | |
| 0902.10.90 | Other | 8-digit subheading | Free |
| 0902.10.90.15 | Certified organic | 10-digit statistical code | |
| 0902.10.90.50 | Other | 10-digit statistical code | |
| 0902.20 | Other green tea (not fermented) | 6-digit heading | |
| 0902.20.10.00 | Flavored | 10-digit statistical code | 6.4% |
| 0902.20.90 | Other | 8-digit subheading | Free |
| 0902.20.90.15 | Certified organic | 10-digit statistical code | |
| 0902.20.90.50 | Other | 10-digit statistical code | |
| 0902.30.00 | Black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg | 8-digit subheading | Free |
| 0902.30.00.15 | Certified organic | 10-digit statistical code | |
| 0902.30.00.50 | Other | 10-digit statistical code | |
| 0902.30.00.90 | Other | 10-digit statistical code | |
| 0902.40.00.00 | Other black tea (fermented) and other partly fermented tea | 10-digit statistical code | Free |
| HTS code | Description | Level | General duty rate |
|---|
| HTS code | Description | Level | General duty rate |
|---|---|---|---|
| 0904.11.00 | Neither crushed nor ground | 8-digit subheading | Free |
| 0904.11.00.20 | Black | 10-digit statistical code | |
| 0904.11.00.40 | White | 10-digit statistical code | |
| 0904.12.00.00 | Crushed or ground | 10-digit statistical code | Free |
| 0904.21 | Dried, neither crushed nor ground | 6-digit heading | |
| 0904.21.20.00 | Paprika | 10-digit statistical code | 3¢/kg |
| 0904.21.40.00 | Anaheim and ancho pepper | 10-digit statistical code | 5¢/kg |
| 0904.21.60 | Other | 8-digit subheading | 2.5¢/kg |
| 0904.21.60.10 | Bell peppers | 10-digit statistical code | |
| 0904.21.60.20 | Jalapeno peppers | 10-digit statistical code | |
| 0904.21.60.90 | Other | 10-digit statistical code | |
| 0904.21.80.00 | Of the genus Pimenta (including allspice) | 10-digit statistical code | Free |
| 0904.22 | Crushed or ground | 6-digit heading | |
| 0904.22.20.00 | Paprika | 10-digit statistical code | 3¢/kg |
| 0904.22.40.00 | Anaheim and ancho pepper | 10-digit statistical code | 5¢/kg |
| 0904.22.73.00 | Mixtures of mashed or macerated hot red peppers and salt | 10-digit statistical code | Free |
| 0904.22.76.00 | Other | 10-digit statistical code | 5¢/kg |
| 0904.22.80.00 | Of the genus Pimenta (including allspice) | 10-digit statistical code | Free |
| HTS code | Description | Level | General duty rate |
|---|---|---|---|
| 0905.10.00.00 | Neither crushed nor ground | 10-digit statistical code | Free |
| 0905.20.00.00 | Crushed or ground | 10-digit statistical code | Free |
| HTS code | Description | Level | General duty rate |
|---|---|---|---|
| 0906.11.00.00 | Cinnamon (Cinnamomum zeylanicum Blume) | 10-digit statistical code | Free |
| 0906.19.00.00 | Other | 10-digit statistical code | Free |
| 0906.20.00.00 | Crushed or ground | 10-digit statistical code | Free |
| HTS code | Description | Level | General duty rate |
|---|---|---|---|
| 0907.10.00.00 | Neither crushed nor ground | 10-digit statistical code | Free |
| 0907.20.00.00 | Crushed or ground | 10-digit statistical code | Free |
| HTS code | Description | Level | General duty rate |
|---|---|---|---|
| 0908.11.00.00 | Neither crushed nor ground | 10-digit statistical code | Free |
| 0908.12.00.00 | Crushed or ground | 10-digit statistical code | Free |
| 0908.21.00.00 | Neither crushed nor ground | 10-digit statistical code | Free |
| 0908.22 | Crushed or ground | 6-digit heading | |
| 0908.22.20.00 | Bombay or wild mace, ground | 10-digit statistical code | 7.4¢/kg |
| 0908.22.40.00 | Other | 10-digit statistical code | Free |
| 0908.31.00.00 | Neither crushed nor ground | 10-digit statistical code | Free |
| 0908.32.00.00 | Crushed or ground | 10-digit statistical code | Free |
| HTS code | Description | Level | General duty rate |
|---|---|---|---|
| 0909.21.00.00 | Neither crushed nor ground | 10-digit statistical code | Free |
| 0909.22.00.00 | Crushed or ground | 10-digit statistical code | Free |
| 0909.31.00.00 | Neither crushed nor ground | 10-digit statistical code | Free |
| 0909.32.00.00 | Crushed or ground | 10-digit statistical code | Free |
| 0909.61.00.00 | Neither crushed nor ground | 10-digit statistical code | Free |
| 0909.62.00.00 | Crushed or ground | 10-digit statistical code | Free |
| HTS code | Description | Level | General duty rate |
|---|---|---|---|
| 0910.11.00 | Neither crushed nor ground | 8-digit subheading | Free |
| 0910.11.00.10 | Certified organic | 10-digit statistical code | |
| 0910.11.00.15 | Other | 10-digit statistical code | |
| 0910.12.00.00 | Crushed or ground | 10-digit statistical code | 1¢/kg |
| 0910.20.00.00 | Saffron | 10-digit statistical code | Free |
| 0910.30.00.00 | Turmeric (curcuma) | 10-digit statistical code | Free |
| 0910.91.00.00 | Mixtures referred to in note 1(b) to this chapter | 10-digit statistical code | 1.9% |
| 0910.99 | Other | 6-digit heading | |
| 0910.99.05.00 | Crude or not manufactured | 10-digit statistical code | Free |
| 0910.99.06.00 | Thyme | 10-digit statistical code | 4.8% |
| 0910.99.07.00 | Bay leaves | 10-digit statistical code | 3.2% |
| 0910.99.10.00 | Curry | 10-digit statistical code | Free |
| 0910.99.20.00 | Crude or not manufactured | 10-digit statistical code | Free |
| 0910.99.40.00 | Other | 10-digit statistical code | 3.4% |
| 0910.99.50.00 | Dill | 10-digit statistical code | Free |
| 0910.99.60.00 | Other | 10-digit statistical code | 1.9% |
Not sure which line applies?
Classification follows the General Rules of Interpretation: the most specific description wins, and you must use a 10-digit statistical code on the entry. When two lines look equally plausible, a CBP binding ruling is the only way to be certain.
Source: USITC Harmonized Tariff Schedule, 2026 Basic Edition, Revision 16. Rate text is reproduced verbatim from the official export; category paths and duty estimates are derived.
Data loaded August 18, 2026.Check this chapter on hts.usitc.govReport an errorHow this data is built